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The Rømer scale (also Roemer) is a temperature scale named after the Danish astronomer Ole Christensen Rømer, who proposed it in 1701. It is based on the freezing point of pure water being 7.5 degrees and the boiling point of water as 60 degrees.
The Rømer scale (also Roemer) is a temperature scale named after the Danish astronomer Ole Christensen Rømer, who proposed it in 1701. It is based on the freezing point of pure water being 7.5 degrees and the boiling point of water as 60 degrees.
In relation to the base unit of [temperature] => (kelvin), 1 Romer (°Rø) is equal to 260.76904761905 kelvin, while 1 Romer (°Rø) = 260.76904761905 kelvin.| 5578826033 Romer | to common temperature units |
|---|---|
| 5578826033 °Rø | = 10626335286.667 celsius (°C) |
| 5578826033 °Rø | = 10626335559.817 kelvin (K) |
| 5578826033 °Rø | = 19127403548 fahrenheit (°F) |
| 5578826033 °Rø | = 19127404007.67 rankine (°R) |
| 5578826033 °Rø | = -15939502780 delisle (°De) |
| 5578826033 °Rø | = 3506690644.6 newton scale (°N) |
| 5578826033 °Rø | = 8501068229.3333 reaumur (°Re) |
| 5578826033 °Rø | = 5578826033 romer (°Rø) |