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The Rømer scale (also Roemer) is a temperature scale named after the Danish astronomer Ole Christensen Rømer, who proposed it in 1701. It is based on the freezing point of pure water being 7.5 degrees and the boiling point of water as 60 degrees.
The Rømer scale (also Roemer) is a temperature scale named after the Danish astronomer Ole Christensen Rømer, who proposed it in 1701. It is based on the freezing point of pure water being 7.5 degrees and the boiling point of water as 60 degrees.
In relation to the base unit of [temperature] => (kelvin), 1 Romer (°Rø) is equal to 260.76904761905 kelvin, while 1 Romer (°Rø) = 260.76904761905 kelvin.| 4700 Romer | to common temperature units |
|---|---|
| 4700 °Rø | = 8938.0952380952 celsius (°C) |
| 4700 °Rø | = 9211.2452380952 kelvin (K) |
| 4700 °Rø | = 16120.571428571 fahrenheit (°F) |
| 4700 °Rø | = 16580.241428571 rankine (°R) |
| 4700 °Rø | = -13257.142857143 delisle (°De) |
| 4700 °Rø | = 2949.5714285714 newton scale (°N) |
| 4700 °Rø | = 7150.4761904762 reaumur (°Re) |
| 4700 °Rø | = 4700 romer (°Rø) |